Old School Cheesery cheddar with Dill flavour is a local favorite. This cheddar is excellent when melted in mashed potatos or in a sandwich.
From Vermilion, Alberta, this locally made cheese is sure to become your family favourite.
Cabernet, Sauvignon Blanc
A nice IPA, such as Lone Bison from Ribstone Creek Brewery, would compliment this cheese well.
Sizes are approximate
When forming and hand-cutting natural cheese, packaged sizes are approximate.
While every effort is made to provide the exact size stated (and our cheese packers are very practiced), forming and hand-cutting are not exact sciences.
For logistical purposes, all orders made from Wednesday PM to Tuesday PM will be processed and shipped on the following Thursday AM.