Applewood Smoked Cheddar
Old School Cheesery smokes their cheddar for 5 hours using applewood chips. As soon as you open the package, a gentle smoked scent brings you back to camping and the outdoors. From Vermilion, Alberta, this locally made cheese is sure to be the talk of your event.
A nice New England Style Pale Ale, such as Keepers Point from Ribstone Creek Brewery, would compliment this cheese well.
Sizes are approximate
When forming and hand-cutting natural cheese, product sizes are approximate.
While every effort is made to provide the exact size stated (and our cheese packers are very practiced), forming and hand-cutting are not exact sciences.
For logistical purposes, all orders made from Wednesday PM to Tuesday PM will be processed and shipped on the following Thursday AM.